Product Description
Isoamyl Isovalerate is a high-quality industrial-grade powder that is widely used in the food and beverage industry. Its unique molecular structure and purity of 99% make it an ideal ingredient for adding realistic top-notes to various fruits, including chocolate, apple, and gooseberry. It is also commonly used in the production of champagne and other beverages. With a CAS number of 107 82 4 and a molecular weight of 172.27 grams per mole, this product is a popular choice among manufacturers and suppliers. The structural formula of C10H20O2 ensures the highest quality and consistency in every batch.
FAQs of Isoamyl Isovalerate:
Q: What is Isoamyl Isovalerate used for?
A: Isoamyl Isovalerate is mainly used to add realistic top-notes to various fruits, including chocolate, apple, and gooseberry. It is also commonly used in the production of champagne and other beverages.
Q: What is the purity of Isoamyl Isovalerate?
A: Isoamyl Isovalerate has a purity of 99%.
Q: What is the molecular weight of Isoamyl Isovalerate?
A: The molecular weight of Isoamyl Isovalerate is 172.27 grams per mole.
Q: What is the grade of Isoamyl Isovalerate?
A: Isoamyl Isovalerate is an industrial-grade product.
Q: What is the form of Isoamyl Isovalerate?
A: Isoamyl Isovalerate is in powder form.