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Xanthan Gum Powder Manufacturers, Suppliers, Exporters From Vasai Mumbai

Xanthan Gum Powder Manufacturers, Suppliers, Exporters From Vasai Mumbai
Xanthan Gum Powder Manufacturers, Suppliers, Exporters From Vasai Mumbai

Xanthan Gum Powder Manufacturers, Suppliers, Exporters From Vasai Mumbai Specification

  • HS Code
  • 39139090
  • Solubility
  • Easily Soluble In Water
  • Ph Level
  • 6-8 (1% Solution)
  • Poisonous
  • Yes
  • Structural Formula
  • (C35H49O29)n
  • Molecular Formula
  • C35H49O29
  • Storage
  • Cool, Dry Place, Tightly Sealed Container
  • Smell
  • Odourless
  • Taste
  • Slightly Salty To Tasteless
  • Other Names
  • Corn Sugar Gum
  • Purity
  • 99% minimum
  • Shape
  • Fine Powder
  • Molecular Weight
  • 933.07 g/mol
  • Form
  • Powder
  • Density
  • 1.5 Gram per cubic centimeter(g/cm3)
  • Classification
  • Polysaccharide
  • Chemical Name
  • Xanthan Gum
  • CAS No
  • 11138-66-2
  • EINECS No
  • 234-394-2
  • Grade
  • Food Grade, Industrial Grade
  • Standard
  • FCC/USP/EU Standards
  • Type
  • Powder
  • Usage
  • Thickening Agent, Stabilizer, Emulsifier
  • Main Material
  • Polysaccharide Biopolymer
  • Application
  • Food, Pharmaceuticals, Cosmetics, Oil Drilling, Textile, Paper, etc.
  • Packaging
  • 25 Kg Bags, Cartons Or As Required
  • Viscosity (1% Solution, 25C)
  • 1200 cps
  • Manufacturer Location
  • Vasai, Mumbai
  • Moisture Content
  • 13% Max
  • Particle Size
  • 200 Mesh Passes 99%
  • Colour
  • Off White To Cream
  • Microbial Content
  • Conforms to Food Grade Specifications
  • Shelf Life
  • 2 Years
 

Xanthan Gum Powder Manufacturers, Suppliers, Exporters From Vasai Mumbai Trade Information

  • Minimum Order Quantity
  • 50 Kilograms
  • Payment Terms
  • Cash in Advance (CID)
  • Supply Ability
  • 100 Kilograms Per Week
  • Delivery Time
  • 1 Week
  • Sample Policy
  • Contact us for information regarding our sample policy
  • Main Export Market(s)
  • Asia
  • Main Domestic Market
  • All India
 

Xanthan Gum Powder Manufacturers, Suppliers, Exporters From Vasai Mumbai About

Xanthan gum is a polysaccharide that is used in many industrial applications and as a food additive. It is a thickening agent and stabilizer that prevents ingredients from separating.

Sihauli Chemicals is one of the leading Xanthan gum Manufacturer and Exporter form India. Sihauli Chemicals Supply Xanthan gum to Asia, Africa, Europe, North & South America and Oceania.

Our Global Presense:

Asia: Bangladesh, Burma (Myanmar), China, Hong Kong (UK), Indonesia, Iran, Israel, Japan, Jordan, Kampuchea (Cambodia), Kuwait, Laos, Lebanon, Macao (Portuguese), Malaysia, Maldives, Mongolia, Nepal, Oman, Philippines, Qatar, Saudi Arabia, Singapore, South Korea, Sri Lanka, Taiwan, Thailand, Turkey, United Arab Emirates, Vietnam.

Europe: Albania, Andorra, Austria, Belgium, Bulgaria, Cyprus, Czechoslovakia, Denmark, Finland, France, German Democratic Republic, Gibraltar, Greece, Hungary, Iceland, Ireland, Italy, Liechtenstein, Luxembourg, Malta, Monaco, Netherlands, Norway, Poland, Portugal, Romania, San Marino, Spain, Sweden, Switzerland, United Kingdom, U.S.S.R., Yugoslavia. Africa: Algeria, Angola, Egypt, Ethiopia, Gabon, Ghana, Kenya, Liberia, Libya, Madagascar, Mauritius, Morocco, Mozambique, Namibia, Nigeria, Reunion (France), Seychelles, Somalia, South Africa, Sudan, Tanzania, Tunisia, Uganda, Zambia, Zimbabwe.

North America: Bahamas, Barbados, Bermuda, British Virgin Islands, Canada, Costa Rica, Cuba, Dominica, El Salvador, Greenland (Denmark), Grenada, Guatemala, Haiti, Honduras, Jamaica, Martinique, Mexico, Montserrat, Nicaragua, Panama, Puerto Rico (USA), St. Vincent & the Grenadines, Trinidad & Tobago, USA, Virgin Islands.

South America: Argentina, Bolivia, Brazil, Chile, Colombia, Ecuador, French Guiana, Guyana, Paraguay, Peru, Venezuela.

Oceania: Australia, New Zealand, Solomon Islands, Wallis & Futuna Islands (France).



Pure Quality Xanthan Gum Powder

Our Xanthan Gum Powder features a remarkable purity of 99%, ensuring dependable consistency for food, pharmaceutical, cosmetic, and industrial uses. With a shelf life of 2 years and compliance to FCC/USP/EU standards, our powder remains fresh and effective for extended periods. The product is off white to cream, odourless, non-toxic, and has a particle size where 99% passes through 200 mesh, guaranteeing flawless dispersal and solubility in water-based solutions.


Applications Across Industries

This versatile xanthan gum acts as a thickening agent, stabilizer, and emulsifier in many sectors. It enhances the texture and stability of food and beverages, improves consistency in pharmaceuticals and personal care products, and is key in industrial processes like oil drilling, paper, and textiles. Its high solubility and effective viscosity make it essential for modern manufacturing requirements.


Comprehensive Packaging and Export Solutions

Available in 25 kg bags, cartons, or as per client requirements, our packaging ensures product integrity during storage and transit. As a leading exporter, importer, manufacturer, and supplier based in Vasai, Mumbai, we offer global supply capabilities while maintaining strict quality controls, making us a trusted partner for businesses worldwide.

FAQ's of Xanthan Gum Powder Manufacturers, Suppliers, Exporters From Vasai Mumbai:


Q: How is Xanthan Gum Powder from Vasai, Mumbai, manufactured and what standards does it meet?

A: The Xanthan Gum Powder is produced using advanced fermentation techniques, resulting in a pure polysaccharide biopolymer. It is processed to have a moisture content of 13% max and a fine, 200 mesh powder. The product adheres to strict FCC, USP, and EU standards, ensuring suitability for food and industrial applications.

Q: What are the main uses of this xanthan gum powder across different industries?

A: Our xanthan gum is widely used as a thickening agent, stabilizer, and emulsifier in the food industry, as well as an effective ingredient in pharmaceuticals, cosmetics, oil drilling fluids, textiles, and paper manufacturing because of its high viscosity and excellent solubility in water.

Q: When is the best time to use xanthan gum for food and industrial processing?

A: Xanthan gum should be added during the blending or mixing phase of production to ensure uniform dispersion. Its stability makes it suitable throughout the entire shelf life of your product, maintaining viscosity and texture over time.

Q: Where is this xanthan gum powder sourced and distributed from?

A: This product is manufactured and supplied from Vasai, Mumbai, India. We cater to both domestic and international markets, supporting a range of packaging options to meet the diverse needs of our clients.

Q: What are the benefits of using this xanthan gum powder over alternatives?

A: Our xanthan gum powder offers high purity, consistent particle size, strong thickening and stabilizing properties, and complies with global food and industrial safety standards. It is non-toxic, odourless, and maintains texture efficiently under varying temperatures and pH levels.

Q: How should xanthan gum powder be stored to maintain its quality?

A: To preserve quality and efficacy, store xanthan gum powder in a cool, dry place, inside tightly sealed containers. This prevents moisture absorption and contamination, ensuring the powder retains its solubility and performance for up to 2 years.

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